Roghni Kulcha Recipe
Ingredients:
1. Plain flour 1/2kg
2. Ghee 3tbsp
3. Salt 2tsp
4. Lukewarm milk for kneading
5. Baking soda 1tsp
6. Sesame as required
Instruction:
Take a bowl and put plain flour,baking soda and ghee then also add salt. Now knead it with lukewarm milk. Keep it aside for 2 hours. Nowl make the shape of naan then spread a little pinch of milk and sesame over it. Bake it at 200 degrees in an oven. Roghni kulcha is ready.
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